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DarkPlace

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Batch size

  • 15 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 19 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.9
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 11.8 liter(s)
    Mash size
  • 15.8 liter(s)
    Total mash volume

Steps

Temp Time
63 C 40 min
72 C 30 min
78 C 0 min

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Fermentables

15 BLG
43.9 SRM
Type Name Amount Yield EBC
Grain Castle Pilsener 1.5 kg 38% 80 % 3
Grain Castle Oatmeal Malt 0.25 kg 6.3% 80 % 4
Grain Castle Diastatyczny 0.25 kg 6.3% 75 % 3
Grain Special B Castle 0.25 kg 6.3% 70 % 350
Grain Castle Chocolate 900EBC 0.15 kg 3.8% 75 % 900
Grain Castle Coffee 500EBC 0.15 kg 3.8% 75 % 500
Grain Castle Arome 0.25 kg 6.3% 75 % 100
Grain Castle Whisky 0.25 kg 6.3% 75 % 3
Grain Castle Jęczmień palony 0.25 kg 6.3% 75 % 1300
Grain Castle Crystal 150EBC 0.25 kg 6.3% 80 % 150
Grain Płatki owsiane 0.4 kg 10.1% 85 % 3
Sum 3.95 kg

Hops

24 IBU

Bitterness ratio 0.36 Balanced

Use for Name Amount Time Alpha acid
Aroma (end of boil) Huell Melon 30 g 10 min 6.2 %
Boil Huell Melon 20 g 30 min 6.2 %
Whirlpool Huell Melon 20 g 0 min 6.2 %
Dry Hop Huell Melon 30 g 10 day(s) 6.2 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 10 g Safale

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