PL | EN
Batch size
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3 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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4 liter(s)Boil size
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10 %Boil loss
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10.5Pre-boil gravity BLG
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5 %Trub loss
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5 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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2.1 liter(s)Mash size
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2.8 liter(s)Total mash volume
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StatusBrewed
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FINISHED
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Pilzneński | 0.7 kg 100% | 81 % | 4 |
Sum | 0.7 kg |
Notes
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Wysłodziny po RIS.
11.5 BLG
3l na konkurs
Apr 17, 2023, 10:37 PM