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cos moze z twgo wyjdzie

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  • 23.8
    Gravity BLG
  • 43
    IBU
  • 10.9 %
    ABV
  • 9.7
    SRM
  • All Grain
    Type
  • ---
    Style
  • twister503
    Brewer
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Batch size

  • 3 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 3.9 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 21.8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 2 liter(s) / kg
    Liquor-to-grist ratio
  • 3 liter(s)
    Mash size
  • 4.5 liter(s)
    Total mash volume

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Fermentables

23.8 BLG
10.9% ABV
9.7 SRM
Type Name Amount Yield EBC
Grain Monachijski 0.5 kg 33.3% 80 % 16
Grain Strzegom Wiedeński 0.5 kg 33.3% 79 % 10
Grain Pilzneński 0.5 kg 33.3% 81 % 4
Sum 1.5 kg

Hops

43 IBU

Bitterness ratio 0.43 Balanced

Use for Name Amount Time Alpha acid
Whirlpool Marynka 25 g 5 min 10 %
Whirlpool Iunga 25 g 10 min 11 %
Whirlpool Lublin (Lubelski) 25 g 10 min 4 %

Yeasts

Name Type Form Amount Laboratory
b16 Lager Dry 50 g ---

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