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Ciemny Lager

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Batch size

  • 23 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 29 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 19.9 liter(s)
    Mash size
  • 25.6 liter(s)
    Total mash volume

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Fermentables

13.3 BLG
24.3 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 4.5 kg 78.9% 79 % 6
Grain Strzegom Monachijski typ II 0.5 kg 8.8% 79 % 22
Grain Strzegom Karmel 300 0.3 kg 5.3% 70 % 299
Grain Special B Castle 0.2 kg 3.5% 70 % 350
Grain Caraaroma 0.2 kg 3.5% 78 % 400
Sum 5.7 kg

Hops

28 IBU

Bitterness ratio 0.46 Balanced

Use for Name Amount Time Alpha acid
Boil Tradition 50 g 60 min 5.5 %

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