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Chmielu za 100zł :P

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Batch size

  • 22 liter(s)
    Expected quantity of finished beer
  • 70 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 28.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 25.5 liter(s)
    Mash size
  • 34 liter(s)
    Total mash volume

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Fermentables

20.7 BLG
8.1 SRM
Type Name Amount Yield EBC
Grain Pale Ale 4.5 kg 52.9% 80 % 4
Grain Strzegom Wiedeński 3 kg 35.3% 79 % 10
Grain Weyermann pszeniczny jasny 1 kg 11.8% 80 % 6
Sum 8.5 kg

Hops

120 IBU

Bitterness ratio 1.44 Very bitter

Use for Name Amount Time Alpha acid
Boil Chinook 30 g 50 min 13 %
Boil Mosaic 30 g 45 min 11.7 %
Boil Centennial 30 g 35 min 10 %
Boil Citra 30 g 30 min 12 %
Boil Cascade 30 g 25 min 6 %
Boil Chinook 20 g 20 min 13 %
Boil Mosaic 20 g 15 min 11.7 %
Boil Centennial 20 g 10 min 10 %
Boil Cascade 20 g 5 min 6 %
Dry Hop Citra 20 g 6 day(s) 12 %

Yeasts

Name Type Form Amount Laboratory
Danstar - Nottingham Ale Dry 11 g ---

Discussion

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JE
100 zł ? Gdzie chmiel kupujesz ? Masz tutaj 5 x 50g więc cenowo wychodzi razem około 50-52 zł za całość.
Jeremiasz    3096 days ago