PL | EN

  1. Dashboard
  2. Public recipes
  3. Cervus 13PA

Cervus 13PA

0
Print

Batch size

  • 25 liter(s)
    Expected quantity of finished beer
  • 70 min
    Boil time
  • 15 %/h
    Evaporation rate
  • 35.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.2
    Pre-boil gravity BLG
  • 10 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 19.5 liter(s)
    Mash size
  • 26 liter(s)
    Total mash volume

Steps

Temp Time
52 C 10 min
62 C 15 min
72 C 45 min
77 C 10 min

  • No versions avalible

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!

Fermentables

13.1 BLG
5.3% ABV
7 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 4 kg 61.5% 80 % 4
Grain Strzegom Pszeniczny 1.5 kg 23.1% 81 % 4
Grain Karmelowy Czerwony 1 kg 15.4% 75 % 60
Sum 6.5 kg

Hops

31 IBU

Bitterness ratio 0.58 Bitter

Use for Name Amount Time Alpha acid
Boil Equinox 10 g 60 min 13.1 %
Boil Equinox 15 g 45 min 13.1 %
Mash Equinox 20 g 0 min 13.1 %
Boil Equinox 10 g 15 min 13.1 %

Yeasts

Name Type Form Amount Laboratory
Us05 Ale Dry 11.5 g ---

Discussion