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B1

0
  • 15
    Gravity BLG
  • 65
    IBU
  • 6.2 %
    ABV
  • 26.2
    SRM
  • Extract
    Type
  • Black IPA
    Style
  • marceel
    Brewer
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Batch size

  • 24.3 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 30.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 13.8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

15 BLG
6.2% ABV
26.2 SRM
Type Name Amount Yield EBC
Liquid Extract Bruntal ekstrakt słodowy Pale Ale 3.4 kg 60.5% 80 % 35
Liquid Extract Bruntal ekstrakt słodowy pszeniczny 1.7 kg 30.2% 80 % 36
Grain Strzegom Karmel 150 0.22 kg 3.9% 75 % 150
Grain Carafa II 0.3 kg 5.3% 70 % 1200
Sum 5.62 kg

Hops

65 IBU

Bitterness ratio 1.07 Very bitter

Use for Name Amount Time Alpha acid
Boil Zula 40 g 60 min 9.7 %
Boil Simcoe 30 g 15 min 12.8 %
Boil Mosaic 30 g 15 min 11.1 %
Aroma (end of boil) Cascade PL 30 g 2 min 5.5 %
Aroma (end of boil) Amarillo 40 g 2 min 9.1 %

Yeasts

Name Type Form Amount Laboratory
US-05 Ale Dry 11.5 g ---
US-05 Ale Slant 200 ml ---

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