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Apka na ektrakcie

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Batch size

  • 22 liter(s)
    Expected quantity of finished beer
  • 70 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 28.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.2
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss
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Fermentables

12.4 BLG
8.5 SRM
Type Name Amount Yield EBC
Liquid Extract Bruntal 2.2 kg 64.7% 81 % 26
Sugar Invert Sugar 1.2 kg 35.3% 100 % 0
Sum 3.4 kg

Hops

64 IBU

Bitterness ratio 1.16 Very bitter

Use for Name Amount Time Alpha acid
Boil Amarillo 30 g 70 min 9.5 %
Boil Citra 30 g 25 min 12 %
Aroma (end of boil) Amarillo 20 g 3 min 9.5 %
Aroma (end of boil) Cascade 35 g 1 min 6 %
Dry Hop Cascade 25 g 8 day(s) 6 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g Fermentis

Notes

  • Wszystko ruszyło zgodnie z planem, drożdże us jak zwykle mnie nie zawiodły.
    Dec 18, 2016, 9:36 PM

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