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APA z pędami sosny

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Batch size

  • 25 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 15 %/h
    Evaporation rate
  • 36 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11
    Pre-boil gravity BLG
  • 10 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 85 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 16.4 liter(s)
    Mash size
  • 21.1 liter(s)
    Total mash volume

Steps

Temp Time
63 C 45 min
72 C 15 min
78 C 0 min

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Fermentables

12.6 BLG
5.1% ABV
3.9 SRM
Type Name Amount Yield EBC
Grain Pale ale Ireks 4.5 kg 78.9% 80 % 5
Adjunct Płatki pszeniczne 1 kg 17.5% 85 % 3
Grain Karmelowy Jasny 30EBC 0.2 kg 3.5% 75 % 30
Sum 5.7 kg

Hops

31 IBU

Bitterness ratio 0.61 Bitter

Use for Name Amount Time Alpha acid
Boil Chinook 25 g 50 min 13 %
Boil Equinox 15 g 10 min 13.1 %

Yeasts

Name Type Form Amount Laboratory
US -05 Ale Slant 150 ml ---

Extras

Type Name Amount Use for Time
Herb Pędy sosny 175 g Boil 15 min

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