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Apa sylwester

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Batch size

  • 22 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 27.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

13.6 BLG
5.6% ABV
8 SRM
Type Name Amount Yield EBC
Liquid Extract Bruntal 1.7 kg 38.6% 81 % 26
Liquid Extract Bruntal 1.7 kg 38.6% 81 % 26
Sugar Cukier 1 kg 22.7% --- % ---
Sum 4.4 kg

Hops

87 IBU

Bitterness ratio 1.58 Very bitter

Use for Name Amount Time Alpha acid
Boil Simcoe 50 g 45 min 13.2 %
Aroma (end of boil) Citra 50 g 15 min 12 %
Whirlpool Amarillo 50 g 0 min 9.5 %

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