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APA Leśna

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Batch size

  • 70 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 7 %/h
    Evaporation rate
  • 83.9 liter(s)
    Boil size
  • 7 %
    Boil loss
  • 13.3
    Pre-boil gravity BLG
  • 1 %
    Trub loss
  • 4 %
    Dry hopping loss

Mash information

  • 77 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 48 liter(s)
    Mash size
  • 64 liter(s)
    Total mash volume

Steps

Temp Time
65 C 60 min
78 C 5 min

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Fermentables

12.4 BLG
5% ABV
4.7 SRM
Type Name Amount Yield EBC
Grain Viking Pilsner malt 15 kg 93.8% 82 % 4
Grain Melanoiden Malt 1 kg 6.3% 80 % 50
Sum 16 kg

Hops

53 IBU

Bitterness ratio 1.06 Very bitter

Use for Name Amount Time Alpha acid
Whirlpool CTZ 90C 100 g 30 min 16.5 %
Whirlpool CTZ 80C 200 g 20 min 16.5 %

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