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Amerykaske Ciemne

0

Batch size

  • 19 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 15 %/h
    Evaporation rate
  • 29 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 14
    Pre-boil gravity BLG
  • 10 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 97 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 19.9 liter(s)
    Mash size
  • 25.6 liter(s)
    Total mash volume

Steps

Temp Time
62 C 40 min
72 C 20 min
78 C 10 min
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Fermentables

16.4 BLG
6.9% ABV
26.6 SRM

Type Name Amount Yield EBC
Grain Monachijski 2 kg 35.1% 80 % 16
Grain Strzegom Wiedeński 3 kg 52.6% 79 % 10
Grain Fawcett - Pale Chocolate 0.5 kg 8.8% 71 % 600
Grain Weyermann - Carafa II 0.2 kg 3.5% 70 % 837
Sum 5.7 kg

Hops

33 IBU

Bitterness ratio 0.49 Balanced


Use for Name Amount Time Alpha acid
Boil Iunga 30 g 60 min 11 %
Boil Cascade PL 20 g 15 min 5.2 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g Fermentis