PL | EN
Batch size
-
23.5 liter(s)Expected quantity of finished beer
-
20 minBoil time
-
10 %/hEvaporation rate
-
26.8 liter(s)Boil size
-
5 %Boil loss
-
14.5Pre-boil gravity BLG
-
5 %Trub loss
-
0 %Dry hopping loss
-
Brewlog is empty
-
AMERICAN WHEAT
mikgry created 1960 days ago
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!
Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | browamator pale ale | 3.4 kg 66.7% | --- % | --- |
Liquid Extract | browamator pszeniczny | 1.7 kg 33.3% | --- % | --- |
Sum | 5.1 kg |
Hops
Bitterness ratio 0.55 Bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Columbus/Tomahawk/Zeus | 30 g | 30 min | 16.5 % |
Whirlpool | Mosaic | 30 g | --- | 10 % |
Dry Hop | Amarillo | 30 g | 5 day(s) | 9.5 % |
Dry Hop | Equinox | 30 g | 5 day(s) | 13.1 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
us-05 | Ale | Dry | 15 g | Fermentis |