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American Dark Ale single hop M...

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Batch size

  • 15 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 15 %/h
    Evaporation rate
  • 19 liter(s)
    Boil size
  • --- %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 10 %
    Trub loss
  • --- %
    Dry hopping loss

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Fermentables

12.4 BLG
17.6 SRM
Type Name Amount Yield EBC
Liquid Extract Dark Liquid Extract 3.4 kg 100% 78 % 35
Sum 3.4 kg

Hops

45 IBU

Bitterness ratio 0.82 Very bitter

Use for Name Amount Time Alpha acid
Boil Mosaic 20 g 60 min 10 %
Boil Mosaic 10 g 30 min 10 %
Aroma (end of boil) Mosaic 20 g 2 min 10 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 10 g Safale

Extras

Type Name Amount Use for Time
Flavor Curacao 10 g Boil 15 min

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