PL | EN
American Cascade Pale Ale
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13.1Gravity BLG
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45IBU
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5.3 %ABV
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8.8SRM
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All GrainType
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Style
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Brewer
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Base recipe
![](/uploads/qr-code/478bd6e70098e3908c5ce2786b897127.png)
Batch size
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20 liter(s)Expected quantity of finished beer
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70 minBoil time
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10 %/hEvaporation rate
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23.7 liter(s)Boil size
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6 %Boil loss
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11.7Pre-boil gravity BLG
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0 %Trub loss
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0 %Dry hopping loss
Mash information
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85 %Mash efficiency
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3.5 liter(s) / kgLiquor-to-grist ratio
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15 liter(s)Mash size
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19.3 liter(s)Total mash volume
Steps
Temp | Time |
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68 C | 70 min |
78 C | 5 min |
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StatusBrewed
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FINISHED
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Strzegom Pale Ale | 2 kg 46.5% | 79 % | 6 |
Grain | Strzegom Wiedeński | 1 kg 23.3% | 79 % | 10 |
Grain | Strzegom Monachijski typ I | 1 kg 23.3% | 79 % | 16 |
Grain | Strzegom Karmel 150 | 0.3 kg 7% | 75 % | 150 |
Sum | 4.3 kg |
Hops
Bitterness ratio 0.85 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Cascade | 40 g | 60 min | 6 % |
Boil | Cascade | 10 g | 30 min | 6 % |
Boil | Cascade | 10 g | 15 min | 6 % |
Boil | Cascade | 25 g | 10 min | 6 % |
Boil | Cascade | 10 g | 5 min | 6 % |
Boil | Cascade | 10 g | 1 min | 6 % |
Dry Hop | Cascade | 25 g | 7 day(s) | 6 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
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Safale S-04 | Ale | Dry | 11.5 g | Safale |