PL | EN

  1. Dashboard
  2. Public recipes
  3. American Brown Ale (Single Hop) (W#1)

American Brown Ale (Single Hop...

0
Print

Batch size

  • 10 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 13.2 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.2
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

  • No versions avalible

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!

Fermentables

13.3 BLG
17.2 SRM
Type Name Amount Yield EBC
Liquid Extract Bruntal ekstrakt słodowy jasny 1.7 kg 100% 90 % 45
Sum 1.7 kg

Hops

29 IBU

Bitterness ratio 0.48 Balanced

Use for Name Amount Time Alpha acid
Boil Citra 5 g 60 min 13.5 %
Aroma (end of boil) Citra 9 g 15 min 13.5 %
Dry Hop Citra 15 g 7 day(s) 13.5 %

Yeasts

Name Type Form Amount Laboratory
US-05 Ale Dry 6 g ---

Notes

  • Sklep podaje EBC ekstraktu 30-60 (wiozłem średnią 45)

    Po gotowaniu odparowuje 22,3%

    Bruntal ekstrakt słodowy jasny prawidłowa ekstrakcja to 81%
    Jan 4, 2017, 3:07 PM

Discussion