PL | EN
American Barleywine
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22.2Gravity BLG
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60IBU
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10 %ABV
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15.1SRM
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ExtractType
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Style
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Brewer
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Base recipe
![](/uploads/qr-code/798ea3337afc3d4715b593579f0bfa24.png)
Batch size
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10 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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12.7 liter(s)Boil size
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10 %Boil loss
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20.5Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
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Brewlog is empty
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Bruntal ekstrakt słodowy Pale Ale | 3.4 kg 100% | 81 % | 30 |
Sum | 3.4 kg |
Hops
Bitterness ratio 0.65 Bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Chinook | 20 g | 60 min | 13 % |
Boil | Cascade | 20 g | 60 min | 6 % |
Aroma (end of boil) | Chinook | 20 g | 1 min | 13 % |
Aroma (end of boil) | Cascade | 20 g | 1 min | 6 % |
Dry Hop | Chinook | 50 g | 5 day(s) | 13 % |
Dry Hop | Cascade | 50 g | 5 day(s) | 6 % |
Dry Hop | Mosaic | 30 g | 5 day(s) | 10 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale S-04 | Ale | Dry | 22 g | Safale |