PL | EN
Batch size
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23 liter(s)Expected quantity of finished beer
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30 minBoil time
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10 %/hEvaporation rate
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27.7 liter(s)Boil size
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10 %Boil loss
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14Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
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StatusBrewed
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FINISHED
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Bruntal | 1.7 kg 33.3% | 81 % | 26 |
Liquid Extract | Bruntal Pale Ale | 1.7 kg 33.3% | 80 % | 35 |
Liquid Extract | Bruntal Pale Ale | 1.7 kg 33.3% | 80 % | 35 |
Sum | 5.1 kg |
Hops
Bitterness ratio 1.22 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Columbus/Tomahawk/Zeus | 50 g | 30 min | 15.5 % |
Boil | Centennial | 25 g | 20 min | 10.5 % |
Aroma (end of boil) | Centennial | 25 g | 7 min | 10.5 % |
Dry Hop | Centennial | 50 g | 10 day(s) | 10.5 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
American west b5 | Ale | Dry | 10 g | --- |