PL | EN
Batch size
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2100 liter(s)Expected quantity of finished beer
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90 minBoil time
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5 %/hEvaporation rate
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2596.1 liter(s)Boil size
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10 %Boil loss
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---Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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93 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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1425 liter(s)Mash size
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1900 liter(s)Total mash volume
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Brewlog is empty
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AIPA KONTRAKT
Mieczysław Franc created 396 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Strzegom Pilzneński | 475 kg 100% | 80 % | 4 |
Sum | 475 kg |
Hops
Bitterness ratio 1.05 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Sybilla | 6500 g | 90 min | 7 % |
Boil | Citra | 5000 g | 5 min | 12 % |