PL | EN
Batch size
-
20 liter(s)Expected quantity of finished beer
-
60 minBoil time
-
10 %/hEvaporation rate
-
26.4 liter(s)Boil size
-
10 %Boil loss
-
15.9Pre-boil gravity BLG
-
5 %Trub loss
-
5 %Dry hopping loss
Mash information
-
86 %Mash efficiency
-
3 liter(s) / kgLiquor-to-grist ratio
-
19.5 liter(s)Mash size
-
26 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
65 C | 30 min |
68 C | 20 min |
72 C | 10 min |
78 C | 1 min |
-
StatusBrewed
-
FINISHED
-
AIPA - CITRA MOSAIC
CERBEER created 430 days ago
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!
Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Strzegom Pale Ale | 4.5 kg 69.2% | 79 % | 6 |
Grain | BESTMALZ - Best Vienna | 1.5 kg 23.1% | 80.5 % | 9 |
Grain | BESTMALZ - Best Wheat Malt | 0.5 kg 7.7% | 82 % | 4 |
Sum | 6.5 kg |
Hops
Bitterness ratio 1.01 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Columbus/Tomahawk/Zeus | 40 g | 60 min | 15.5 % |
Aroma (end of boil) | Citra | 15 g | 5 min | 12 % |
Aroma (end of boil) | Eureka! | 15 g | 5 min | 17.3 % |
Whirlpool | Citra | 15 g | 20 min | 13.1 % |
Whirlpool | Eureka! | 15 g | 20 min | 17.3 % |
Dry Hop | Citra | 50 g | 4 day(s) | 13.1 % |
Dry Hop | Eureka! | 50 g | 4 day(s) | 17.3 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Slant | 300 ml | Fermentis |
Notes
-
https://www.brewersfriend.com/mash-chemistry-and-brewing-water-calculator/?id=TF3BX62
Dec 12, 2020, 7:27 PM