PL | EN
Batch size
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24 liter(s)Expected quantity of finished beer
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60 minBoil time
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8 %/hEvaporation rate
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29.8 liter(s)Boil size
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10 %Boil loss
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13.8Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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80 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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19.8 liter(s)Mash size
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26.4 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
66 C | 60 min |
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Simpsons - Golden Promise | 5 kg 75.8% | 81 % | 4 |
Grain | Pilzneński | 1 kg 15.2% | 81 % | 4 |
Grain | Pszeniczny | 0.5 kg 7.6% | 85 % | 4 |
Grain | Acid Malt | 0.1 kg 1.5% | 58.7 % | 6 |
Sum | 6.6 kg |
Hops
Bitterness ratio 0.78 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Amarillo | 15 g | 20 min | 10.1 % |
Boil | Citra | 15 g | 20 min | 13.7 % |
Boil | Centennial | 15 g | 20 min | 10.1 % |
Boil | Amarillo | 15 g | 5 min | 10.1 % |
Boil | Citra | 15 g | 5 min | 13.7 % |
Boil | Centennial | 15 g | 5 min | 10.1 % |
Aroma (end of boil) | Amarillo | 15 g | 0 min | 10.1 % |
Aroma (end of boil) | Citra | 15 g | 0 min | 13.7 % |
Aroma (end of boil) | Centennial | 15 g | 0 min | 10.1 % |
Whirlpool | Amarillo | 15 g | 20 min | 10.1 % |
85*C | ||||
Whirlpool | Citra | 15 g | 20 min | 13.7 % |
85*C | ||||
Whirlpool | Centennial | 15 g | 20 min | 10.1 % |
85*C | ||||
Dry Hop | Amarillo | 30 g | 7 day(s) | 10.1 % |
Dry Hop | Citra | 30 g | 7 day(s) | 13.7 % |
Dry Hop | Centennial | 30 g | 7 day(s) | 10.1 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Dry | 11.5 g | Fermentis |