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AIPA

0
  • 17.3
    Gravity BLG
  • 31
    IBU
  • 7.4 %
    ABV
  • 8.7
    SRM
  • Extract
    Type
  • Style
  • Brewer


Batch size

  • 21 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 26.5 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 15.7
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss
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Fermentables

17.3 BLG
7.4% ABV
8.7 SRM

Type Name Amount Yield EBC
Liquid Extract Coopers LME - Light 1.7 kg 33.3% 78 % 7
Liquid Extract Gozdawa ekstrakt słodowy superjasny 1.7 kg 33.3% 80 % 40
Dry Extract Gozdawa ekstrakt słodowy superjasny suchy 1.5 kg 29.4% 99 % 9
Sugar Corn Sugar (Dextrose) 0.2 kg 3.9% 100 % 0
Sum 5.1 kg

Hops

31 IBU

Bitterness ratio 0.44 Balanced


Use for Name Amount Time Alpha acid
Boil Columbus/Tomahawk/Zeus 30 g 30 min 15.5 %
Aroma (end of boil) Cascade PL 10 g 0 min 5.2 %
Aroma (end of boil) Citra 10 g 0 min 12 %

Yeasts

Name Type Form Amount Laboratory
Mauribrew Ale Y514 Ale Dry 7 g AB Mauri