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a'la American Wheat z ekstrakt...

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 23.1 liter(s)
    Boil size
  • 0 %
    Boil loss
  • 11.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

12.6 BLG
5.1% ABV
10.5 SRM
Type Name Amount Yield EBC
Liquid Extract Bruntal ekstrakt słodowy Pale Ale 1.7 kg 50% 82 % 35
Liquid Extract Bruntal ekstrakt słodowy pszeniczny 1.7 kg 50% 80 % 30
Sum 3.4 kg

Hops

42 IBU

Bitterness ratio 0.82 Very bitter

Use for Name Amount Time Alpha acid
Boil Citra USA 14,2% AA 6 g 60 min 14.2 %
Boil Mosaic USA 11,8% AA 6 g 60 min 11.8 %
Boil Simcoe USA 13,3% AA 6 g 60 min 13.3 %
Aroma (end of boil) Citra USA 14,2% AA 5 g 10 min 14.2 %
Aroma (end of boil) Mosaic USA 11,8% AA 5 g 10 min 11.8 %
Aroma (end of boil) Simcoe USA 13,3% AA 5 g 10 min 13.3 %
Aroma (end of boil) Citra USA 14,2% AA 5 g 5 min 14.2 %
Aroma (end of boil) Mosaic USA 11,8% AA 5 g 5 min 11.8 %
Aroma (end of boil) Simcoe USA 13,3% AA 5 g 5 min 13.3 %
Dry Hop Citra USA 14,2% AA 25 g 5 day(s) 14.2 %
Dry Hop Mosaic USA 11,8% AA 25 g 5 day(s) 11.8 %
Dry Hop Simcoe USA 13,3% AA 25 g 5 day(s) 13.3 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 11.5 g Safale

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