PL | EN
Batch size
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11.5 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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15.2 liter(s)Boil size
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10 %Boil loss
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8Pre-boil gravity BLG
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10 %Trub loss
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0 %Dry hopping loss
Mash information
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72 %Mash efficiency
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3.5 liter(s) / kgLiquor-to-grist ratio
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7.4 liter(s)Mash size
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9.5 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
69 C | 60 min |
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Brewlog is empty
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#78 FAKE PILS (LUTRA)
kapsel_czarny_golas created 1136 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Briess - Pilsen Malt | 1.66 kg 79% | 80.5 % | 2 |
Grain | Briess - Rye Malt | 0.22 kg 10.5% | 80 % | 7 |
Grain | Weyermann - Carapils | 0.22 kg 10.5% | 78 % | 4 |
Sum | 2.1 kg |
Hops
Bitterness ratio 0.88 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Iunga | 16 g | 40 min | 10 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Wyeast - 1450 Denny's Favorites | Ale | Liquid | 44.23 ml | Wyeast Labs |
Notes
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Gęstość po gotowaniu 9 Bx
Whirlfloc + pożywka
21.07.21
Jul 21, 2021, 4:46 PM