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#33 Maryśka kaskaduje cele roc...

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Batch size

  • 17.6 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 1 %/h
    Evaporation rate
  • 20.8 liter(s)
    Boil size
  • 1 %
    Boil loss
  • 11.2
    Pre-boil gravity BLG
  • 8 %
    Trub loss
  • 8 %
    Dry hopping loss

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Fermentables

11.4 BLG
4.6% ABV
10.1 SRM
Type Name Amount Yield EBC
Liquid Extract WES ekstrakt słodowy jasny 3.4 kg 100% 72 % 30
Sum 3.4 kg

Hops

24 IBU

Bitterness ratio 0.52 Bitter

Use for Name Amount Time Alpha acid
Boil Marynka szyszka 2018 10 g 60 min 7.8 %
Boil Cascade US 2017 szyszka 10 g 30 min 7.8 %
Aroma (end of boil) Cascade US 2017 szyszka 10 g 10 min 6.9 %
Aroma (end of boil) Marynka szyszka 2018 10 g 10 min 7.8 %
Dry Hop Cascade US 2017 szyszka 30 g 5 day(s) 6.9 %
Dry Hop Chinook USA 2017 szyszka 50 g 5 day(s) 10.9 %

Yeasts

Name Type Form Amount Laboratory
Mauribrew Ale Y514 Ale Dry 12.5 g Mauribrew

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