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#21 Pils Iunga/Fuggles

0
  • 11.4
    Gravity BLG
  • 44
    IBU
  • 4.6 %
    ABV
  • 8.5
    SRM
  • Extract
    Type
  • ---
    Style
  • Brewer


Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 70 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.5
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss
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Fermentables

11.4 BLG
4.6% ABV
8.5 SRM

Type Name Amount Yield EBC
Liquid Extract Bruntal ekstrakt słodowy jasny 3.4 kg 100% 81 % 26
Sum 3.4 kg

Hops

44 IBU

Bitterness ratio 0.96 Very bitter


Use for Name Amount Time Alpha acid
Boil Iunga 25 g 60 min 9.7 %
Boil Fuggles 20 g 30 min 4.4 %
Boil Fuggles 20 g 15 min 4.5 %
Aroma (end of boil) Fuggles 20 g 5 min 4.5 %
Aroma (end of boil) Iunga 5 g 5 min 9.7 %

Yeasts

Name Type Form Amount Laboratory
Saflager W 34/70 Lager Dry 11.5 g Fermentis