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16# Kveik NEIPA

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Batch size

  • 27 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 11 %/h
    Evaporation rate
  • 34.5 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.6
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.2 liter(s) / kg
    Liquor-to-grist ratio
  • 24.4 liter(s)
    Mash size
  • 32.1 liter(s)
    Total mash volume

Steps

Temp Time
63 C 50 min
68 C 10 min
75 C 1 min

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Fermentables

14 BLG
5.8% ABV
6.4 SRM
Type Name Amount Yield EBC
Grain Simpsons - Golden Promise 4.32 kg 56.5% 81 % 4
Grain Chit Malt 0.65 kg 8.5% 50 % 2
Grain Płatki pszeniczne 0.96 kg 12.6% 85 % 3
Grain Płatki owsiane 0.96 kg 12.6% 85 % 3
Grain Słód pszeniczny Bestmalz 0.32 kg 4.2% 82 % 5
Grain Żytni 0.32 kg 4.2% 85 % 8
Grain special X 0.11 kg 1.4% 75 % 400
Sum 7.64 kg

Hops

45 IBU

Bitterness ratio 0.79 Very bitter

Use for Name Amount Time Alpha acid
Boil Columbus/Tomahawk/Zeus 5.4 g 60 min 15.5 %
Whirlpool Azacca 54 g 20 min 14 %
Whirlpool Waimea 54 g 20 min 17 %
Dry Hop Waimea 54 g 7 day(s) 17 %
Dry Hop Pacific Jade 54 g 7 day(s) 13 %
Dry Hop Waimea 108 g 3 day(s) 17 %
Dry Hop Pacific Jade 54 g 3 day(s) 13 %

Yeasts

Name Type Form Amount Laboratory
mangrove jack kveik Ale Dry 10 g mj

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