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  4. #9 - Single Hop APA - Topaz

#9 - Single Hop APA - Topaz
January 25, 2018

  • FINISHED
    Status
  • 2479 days ago
    Brewday
  • 2479 days ago
    Fermentation start date
  • 2473 days ago
    Secondary
  • 2473 days ago
    Dry hops date
  • 2468 days ago
    Priming
Updated 2467 days ago

Mash and boil

  • 85.8 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 15
    Original gravity BLG
  • 42
    Batch IBU

Fermentation

  • 11 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 2
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 7.2 %
    ABV
  • 87.2 %
    Attenuation

Priming

  • 9.5 liter(s)
    Priming size
  • 276
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 59 g
    Priming sugar amount
  • 19 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 January 25, 2018 at 1:41 PM 65 C 12 BLG 5.72
2 January 25, 2018 at 1:41 PM 72 C 12 BLG 5.58
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