Brewlog

#1 - Silesian Lager (Brewkit)
November 18, 2017

• FINISHED
  Status
• 2598 days ago
  Brewday
• ---
  Fermentation start date
• ---
  Secondary
• ---
  Dry hops date
• 2584 days ago
  Priming

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Mash and boil

• ---
  Actual mash efficiency
• ---
  Pre-boil gravity
• 12
  Original gravity BLG
• ---
  Batch IBU

Fermentation

• 23 liter(s)
  Primary size
• ---
  Boil loss
• ---
  Post-primary gravity
• 1
  Final gravity BLG
• 5.9 %
  ABV
• 91.9 %
  Attenuation

Priming

• 22.5 liter(s)
  Priming size
• 217
  Calories per 12oz
• Re-fermentation
  Carbonation type
• 1.5
  Volumes of CO2
• Table sugar
  Priming sugar
• 57.5 g
  Priming sugar amount
• 20 C
  Priming beer temp