PL | EN
#4 - Polskie Sesyjne Ale
January 21, 2018
-
FINISHEDStatus
-
2491 days agoBrewday
-
2491 days agoFermentation start date
-
2478 days agoSecondary
-
2478 days agoDry hops date
-
2469 days agoPriming
Updated 2468 days ago
Mash and boil
-
---Actual mash efficiency
-
---Pre-boil gravity
-
10.5Original gravity BLG
-
21Batch IBU
Fermentation
-
25 liter(s)Primary size
-
---Boil loss
-
2Post-primary gravity BLG
-
2Final gravity BLG
-
4.5 %ABV
-
81.5 %Attenuation
Priming
-
22.5 liter(s)Priming size
-
192Calories per 12oz
-
Re-fermentationCarbonation type
-
2.7Volumes of CO2
-
Table sugarPriming sugar
-
165.5 gPriming sugar amount
-
20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
January 28, 2018 | PRIMARY | 2.5 BLG | 21 C | 24 C |
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!