PL | EN
#3 - PORTER BAŁTYCKI
January 19, 2018
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FINISHEDStatus
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2402 days agoBrewday
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2402 days agoFermentation start date
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2367 days agoSecondary
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---Dry hops date
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2367 days agoPriming
![](/uploads/qr-code/be364e598cf376d9e06d4bf6e7c767d3.png)
Updated 2364 days ago
Mash and boil
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---Actual mash efficiency
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---Pre-boil gravity
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20Original gravity BLG
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34Batch IBU
Fermentation
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23 liter(s)Primary size
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---Boil loss
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6Post-primary gravity BLG
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6Final gravity BLG
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8.4 %ABV
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71.4 %Attenuation
Priming
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23 liter(s)Priming size
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385Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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76.7 gPriming sugar amount
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9 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
February 23, 2018 | PRIMARY | 6 BLG | 9 C | 9 C | |
February 23, 2018 | PRIMARY | 6 BLG | 9 C | 9 C |
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