PL | EN
#1 - Kolsch of Bellevue
December 16, 2017
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FINISHEDStatus
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2452 days agoBrewday
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---Fermentation start date
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---Secondary
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---Dry hops date
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2418 days agoPriming
![](/uploads/qr-code/f3ffa4f99467f9c62b099c82854d72cd.png)
Updated 2417 days ago
Mash and boil
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---Actual mash efficiency
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---Pre-boil gravity
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12.4Original gravity BLG
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25Batch IBU
Fermentation
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18.9 liter(s)Primary size
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4.5 liter(s)Boil loss
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---Post-primary gravity
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2.6Final gravity BLG
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5.3 %ABV
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80 %Attenuation
Priming
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17 liter(s)Priming size
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228Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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85.3 gPriming sugar amount
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20 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH | ||
---|---|---|---|---|---|---|
1 | December 17, 2017 at 2:34 AM | 72.2 C | --- | --- | ||
@ 60 Put half a gallon more than a recipe asked for and didn't account for the temperature after dropping the grains to be that much higher |
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2 | December 17, 2017 at 2:34 AM | 68.3 C | --- | --- | ||
@ 45 | ||||||
3 | December 17, 2017 at 2:35 AM | 65.6 C | --- | --- | ||
@ 30 | ||||||
4 | December 17, 2017 at 2:57 AM | 65.6 C | --- | --- | ||
@15 | ||||||
5 | December 17, 2017 at 3:33 AM | 68.3 C | --- | --- | ||
@ 0 |
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