PL | EN
AIPA
February 21, 2016
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FINISHEDStatus
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3112 days agoBrewday
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3112 days agoFermentation start date
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3105 days agoSecondary
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---Dry hops date
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3099 days agoPriming
![](/uploads/qr-code/310c68d76f8ebdb2ecd81d7f3540b28a.png)
Updated 2737 days ago
Mash and boil
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79.2 %Actual mash efficiency
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15Pre-boil gravity BLG
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16.5Original gravity BLG
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120Batch IBU
Fermentation
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21 liter(s)Primary size
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---Boil loss
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2Post-primary gravity BLG
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2Final gravity BLG
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8.2 %ABV
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88.5 %Attenuation
Priming
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19 liter(s)Priming size
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304Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Corn sugarPriming sugar
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128.6 gPriming sugar amount
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20 CPriming beer temp
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