PL | EN
#4 - #4 Whisky madness
December 10, 2017
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FINISHEDStatus
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2450 days agoBrewday
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2449 days agoFermentation start date
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2438 days agoSecondary
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---Dry hops date
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2431 days agoPriming
![](/uploads/qr-code/0a23c6a77af53c0dd084e59990920cb4.png)
Updated 2415 days ago
Mash and boil
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93 %Actual mash efficiency
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---Pre-boil gravity
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16Original gravity BLG
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28Batch IBU
Fermentation
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9 liter(s)Primary size
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---Boil loss
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4Post-primary gravity BLG
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1Final gravity BLG
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8.3 %ABV
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94 %Attenuation
Priming
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18 liter(s)Priming size
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292Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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92.5 gPriming sugar amount
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18 CPriming beer temp
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