PL | EN

#3 - Lepiej nie mówić
August 20, 2017

  • FINISHED
    Status
  • 2645 days ago
    Brewday
  • 2644 days ago
    Fermentation start date
  • 2624 days ago
    Secondary
  • ---
    Dry hops date
  • 2617 days ago
    Priming


Updated 2562 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 11
    Original gravity BLG
  • 15
    Batch IBU

Fermentation

  • 19 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 0.1
    Final gravity BLG
  • 5.7 %
    ABV
  • 99.1 %
    Attenuation

Priming

  • 18 liter(s)
    Priming size
  • 196
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.8
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 139.6 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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