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  4. #20 - IPA lekko wedzona

#20 - IPA lekko wedzona
October 30, 2017

  • FINISHED
    Status
  • 2620 days ago
    Brewday
  • 2620 days ago
    Fermentation start date
  • 2603 days ago
    Secondary
  • 2603 days ago
    Dry hops date
  • 2596 days ago
    Priming
Updated 2595 days ago

Mash and boil

  • 81.6 %
    Actual mash efficiency
  • 15.6
    Pre-boil gravity BLG
  • 16.8
    Original gravity BLG
  • 46
    Batch IBU

Fermentation

  • 26.2 liter(s)
    Primary size
  • ---
    Boil loss
  • 3
    Post-primary gravity BLG
  • 3.5
    Final gravity BLG
  • 7.6 %
    ABV
  • 80.1 %
    Attenuation

Priming

  • 24.5 liter(s)
    Priming size
  • 314
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 150.8 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
November 16, 2017 SECONDARY 3 BLG 19 C 19 C
na fermentacje cicha dodalem: Azacca 10g, EKG 20g, korzeń imbiru bez skórki 25g.
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