PL | EN
#2 - TwójBrowar Made in Poland...
October 22, 2017
-
FINISHEDStatus
-
2571 days agoBrewday
-
2571 days agoFermentation start date
-
2564 days agoSecondary
-
2564 days agoDry hops date
-
2551 days agoPriming
Updated 2550 days ago
Mash and boil
-
86.3 %Actual mash efficiency
-
16Pre-boil gravity BLG
-
14Original gravity BLG
-
54Batch IBU
Fermentation
-
26 liter(s)Primary size
-
---Boil loss
-
7Post-primary gravity BLG
-
4Final gravity BLG
-
5.6 %ABV
-
72.4 %Attenuation
Priming
-
21 liter(s)Priming size
-
262Calories per 12oz
-
Re-fermentationCarbonation type
-
2Volumes of CO2
-
Corn sugarPriming sugar
-
97.5 gPriming sugar amount
-
17 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!