PL | EN
#4 - Pale Ale
October 19, 2017
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FINISHEDStatus
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2494 days agoBrewday
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2493 days agoFermentation start date
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2485 days agoSecondary
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---Dry hops date
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2480 days agoPriming
![](/uploads/qr-code/29161b414c5b1348a12c4b64c2b9a147.png)
Updated 2480 days ago
Mash and boil
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78.3 %Actual mash efficiency
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10Pre-boil gravity BLG
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12Original gravity BLG
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50Batch IBU
Fermentation
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18 liter(s)Primary size
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3 liter(s)Boil loss
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3Post-primary gravity BLG
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2Final gravity BLG
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5.4 %ABV
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83.9 %Attenuation
Priming
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17 liter(s)Priming size
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220Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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77.4 gPriming sugar amount
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20 CPriming beer temp
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