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#6 - BRONEK
September 28, 2017

  • FINISHED
    Status
  • 2602 days ago
    Brewday
  • 2602 days ago
    Fermentation start date
  • 2595 days ago
    Secondary
  • ---
    Dry hops date
  • 2589 days ago
    Priming
Updated 2589 days ago

Mash and boil

  • 78.7 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 14
    Original gravity BLG
  • 26
    Batch IBU

Fermentation

  • 13.5 liter(s)
    Primary size
  • 1.2 liter(s)
    Boil loss
  • 2.2
    Post-primary gravity BLG
  • 2.2
    Final gravity BLG
  • 6.5 %
    ABV
  • 84.9 %
    Attenuation

Priming

  • 11 liter(s)
    Priming size
  • 258
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 67.7 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 September 28, 2017 at 10:05 AM --- --- ---
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