PL | EN
#14 - Hefe-weizen
September 4, 2017
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FINISHEDStatus
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2674 days agoBrewday
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2674 days agoFermentation start date
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2658 days agoSecondary
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---Dry hops date
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2658 days agoPriming
Updated 2659 days ago
Mash and boil
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98.1 %Actual mash efficiency
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10.9Pre-boil gravity BLG
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12.5Original gravity BLG
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14Batch IBU
Fermentation
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26 liter(s)Primary size
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---Boil loss
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4.8Post-primary gravity BLG
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4.8Final gravity BLG
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4.3 %ABV
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62.6 %Attenuation
Priming
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25 liter(s)Priming size
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237Calories per 12oz
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Re-fermentationCarbonation type
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3.5Volumes of CO2
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Table sugarPriming sugar
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272.5 gPriming sugar amount
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24 CPriming beer temp
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