PL | EN
#-1 - Perry
August 27, 2017
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FINISHEDStatus
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2564 days agoBrewday
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2564 days agoFermentation start date
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---Secondary
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---Dry hops date
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2378 days agoPriming
![](/uploads/qr-code/5a62ee0a8d1cc0f09ceaebc1d063eeb2.png)
Updated 2162 days ago
Mash and boil
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---Actual mash efficiency
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---Pre-boil gravity
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11Original gravity BLG
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---Batch IBU
Fermentation
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4 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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-0Final gravity BLG
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5.8 %ABV
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100 %Attenuation
Priming
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4 liter(s)Priming size
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196Calories per 12oz
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ForcedCarbonation type
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3Volumes of CO2
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
August 31, 2017 | PRIMARY | 6 BLG | 20 C | 20 C |
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