PL | EN
#21 - Black IPA \ CDA
July 28, 2017
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FINISHEDStatus
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2664 days agoBrewday
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2663 days agoFermentation start date
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---Secondary
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---Dry hops date
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2642 days agoPriming
Updated 2639 days ago
Mash and boil
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64 %Actual mash efficiency
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14.5Pre-boil gravity BLG
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16.5Original gravity BLG
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74Batch IBU
Fermentation
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19 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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4Final gravity BLG
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7.1 %ABV
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76.8 %Attenuation
Priming
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17.5 liter(s)Priming size
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310Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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109.7 gPriming sugar amount
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24 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
July 30, 2017 | PRIMARY | 3 BLG | 20 C | 20 C |
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