PL | EN

#22 - Ruski Imperialny Stout
July 13, 2017

  • SECONDARY
    Status
  • 2679 days ago
    Brewday
  • 2679 days ago
    Fermentation start date
  • 2674 days ago
    Secondary
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    Dry hops date
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    Priming


Updated 2673 days ago

Mash and boil

  • 92.8 %
    Actual mash efficiency
  • 18
    Pre-boil gravity BLG
  • 20
    Original gravity BLG
  • 62
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 5
    Post-primary gravity BLG
  • ---
    Final gravity BLG
  • ---
    ABV
  • ---
    Attenuation

Priming

  • ---
    Priming size
  • ---
    Calories per 12oz
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    Carbonation type
  • ---
    Volumes of CO2
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