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  4. #5 - Polish,Czech,American Pale Ale

#5 - Polish,Czech,American Pal...
July 7, 2017

  • FINISHED
    Status
  • 2688 days ago
    Brewday
  • 2688 days ago
    Fermentation start date
  • 2679 days ago
    Secondary
  • ---
    Dry hops date
  • 2662 days ago
    Priming
Updated 2662 days ago

Mash and boil

  • 91.1 %
    Actual mash efficiency
  • 11.9
    Pre-boil gravity BLG
  • 14.6
    Original gravity BLG
  • 35
    Batch IBU

Fermentation

  • 10 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 7.8
    Post-primary gravity BLG
  • 8
    Final gravity BLG
  • 3.8 %
    ABV
  • 46.5 %
    Attenuation

Priming

  • 10 liter(s)
    Priming size
  • 286
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 0
    Volumes of CO2
  • DME
    Priming sugar
  • ---
    Priming sugar amount
  • 20 C
    Priming beer temp
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