PL | EN
#24 - Szwagier, Sąsiad i Ja #2...
June 23, 2017
-
FINISHEDStatus
-
2743 days agoBrewday
-
2742 days agoFermentation start date
-
2738 days agoSecondary
-
---Dry hops date
-
2720 days agoPriming
Updated 2681 days ago
Mash and boil
-
76 %Actual mash efficiency
-
---Pre-boil gravity
-
14.5Original gravity BLG
-
42Batch IBU
Fermentation
-
19 liter(s)Primary size
-
0.1 liter(s)Boil loss
-
5Post-primary gravity BLG
-
3Final gravity BLG
-
6.4 %ABV
-
80.2 %Attenuation
Priming
-
17 liter(s)Priming size
-
269Calories per 12oz
-
Re-fermentationCarbonation type
-
2Volumes of CO2
-
Table sugarPriming sugar
-
83.3 gPriming sugar amount
-
24 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
July 2, 2017 | SECONDARY | 4 BLG | 23 C | --- | ||
July 10, 2017 | SECONDARY | 3.5 BLG | 24 C | --- | ||
Dodałem chmiel na cichą. | ||||||
July 13, 2017 | SECONDARY | 3 BLG | 24 C | --- | ||
Po chmieleniu na zimno, pojawił się ładny intensywny zapach owoców cytrusowych oraz kwiatów. Goryczka nie zalegająca ale niestety szorstka. |
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!