PL | EN
#5 - Pszeniczniak #1
May 30, 2017
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FINISHEDStatus
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2647 days agoBrewday
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2646 days agoFermentation start date
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---Secondary
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---Dry hops date
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2636 days agoPriming
![](/uploads/qr-code/48df79b6da968cf5b7b1b78c21575022.png)
Updated 2636 days ago
Mash and boil
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75.7 %Actual mash efficiency
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12Pre-boil gravity BLG
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12Original gravity BLG
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23Batch IBU
Fermentation
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27 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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4.5Final gravity BLG
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4.1 %ABV
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63.4 %Attenuation
Priming
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26 liter(s)Priming size
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227Calories per 12oz
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Re-fermentationCarbonation type
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2.7Volumes of CO2
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Table sugarPriming sugar
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202 gPriming sugar amount
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25 CPriming beer temp
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