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  4. #8 - Szalona Pacyfka

#8 - Szalona Pacyfka
May 13, 2017

  • FINISHED
    Status
  • 2741 days ago
    Brewday
  • 2741 days ago
    Fermentation start date
  • 2723 days ago
    Secondary
  • 2723 days ago
    Dry hops date
  • 2716 days ago
    Priming
Updated 2711 days ago

Mash and boil

  • 80.2 %
    Actual mash efficiency
  • 13
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 24
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 2.3
    Post-primary gravity BLG
  • 2.3
    Final gravity BLG
  • 5.8 %
    ABV
  • 82.9 %
    Attenuation

Priming

  • 23 liter(s)
    Priming size
  • 240
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 115.2 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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