PL | EN
#16 - Polska Pszenica #1 - Bro...
April 29, 2017
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FINISHEDStatus
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2797 days agoBrewday
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2797 days agoFermentation start date
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2789 days agoSecondary
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2789 days agoDry hops date
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2783 days agoPriming
Updated 2680 days ago
Mash and boil
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67.3 %Actual mash efficiency
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11Pre-boil gravity BLG
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11Original gravity BLG
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26Batch IBU
Fermentation
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20 liter(s)Primary size
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1 liter(s)Boil loss
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2Post-primary gravity BLG
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1Final gravity BLG
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5.3 %ABV
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91.2 %Attenuation
Priming
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18 liter(s)Priming size
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199Calories per 12oz
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Re-fermentationCarbonation type
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2.8Volumes of CO2
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Table sugarPriming sugar
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139.6 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
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May 3, 2017 | PRIMARY | 3 BLG | 22 C | 22 C |
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