PL | EN
#12 - NEPA
April 29, 2017
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FINISHEDStatus
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2799 days agoBrewday
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2798 days agoFermentation start date
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---Secondary
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---Dry hops date
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2777 days agoPriming
Updated 2777 days ago
Mash and boil
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73.3 %Actual mash efficiency
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12.8Pre-boil gravity BLG
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15Original gravity BLG
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42Batch IBU
Fermentation
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20 liter(s)Primary size
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2 liter(s)Boil loss
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---Post-primary gravity
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2.5Final gravity BLG
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7 %ABV
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84 %Attenuation
Priming
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17.5 liter(s)Priming size
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278Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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102.4 gPriming sugar amount
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21 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
May 14, 2017 | PRIMARY | 2.5 BLG | 21 C | 21 C |
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