PL | EN
#39 - American Wheat V
April 3, 2017
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FINISHEDStatus
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2825 days agoBrewday
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2825 days agoFermentation start date
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2804 days agoSecondary
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2803 days agoDry hops date
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2800 days agoPriming
Updated 2800 days ago
Mash and boil
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83.2 %Actual mash efficiency
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---Pre-boil gravity
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11Original gravity BLG
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25Batch IBU
Fermentation
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11 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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3.1Final gravity BLG
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4.3 %ABV
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72.6 %Attenuation
Priming
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11 liter(s)Priming size
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204Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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63.5 gPriming sugar amount
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19 CPriming beer temp
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